Classic recipes – My Recipe Book

Favourite recipes

Katsu Curry Sauce (vegan)

25 October 2020

Here’s a handy guide to some common high-fibre, low carb foods you can find in most supermarkets or whole-food shops […]

One of the most iconic French desserts conjuring up images of the waiter preparing and flambeing the crepes at the restaurant […]

Note: for the pancake recipe, see here This is a recipe for the classic French Crepe – master this technique […]

This is a very quick salad that takes very little preparation time. The goats cheese should take around 10 minutes […]

English mayonnaise is terrible! If you’ve never tasted Amora or Benedicta mayonannaise in France, get it on the bucket list […]

This is the classic Italian recipe for pizza dough.

Fry the mixture in a well oiled pan and serve with lemon juice & sugar; maple syrup; Nutella; or whatever takes […]

This recipe is for the classic Italian tomato sauce and serves 2 to 4.

This recipe is for the classic French Tartiflette and makes a generous 4 portions. If you can’t get lardons, you […]

This is a really simple healthy recipe that can be made quickly and easily. Ras el Hanut is a classic […]