For the pizza dough, click here to see the recipe
Dough balls with garlic butter
Print recipeIngredients
- Pizza dough (See above for the recipe)
- 50g Butter (softened)
- 2 garlic cloves (peeled and crushed)
Directions
| Step 1 | |
| Pre-heat the oven to 240 degrees centigrade | |
| Step 2 | |
| Shape the dough into small balls about the diameter of a 50 pence piece, place them on a greased baking tray, then place in the oven | |
| Step 3 | |
| Cook the dough balls for 15 to 20 minutes | |
| Step 4 | |
| Add the garlic to the butter in a small ramekin or bowl and mix very well using a fork | |
